As the Wales Dietician, you will assess residents’ nutritional needs and make recommendations. You will implement intervention strategies aimed at adapting food according to residents’ needs with the goal of maintaining or restoring health. Over the course of your mandate, you will develop a healthy menu considering residents’ physiological needs while collaborating with the Wales’s Head Chef and other healthcare professionals to support residents’ quality of life.
Qualification & Experience
- Bachelor’s degree in Health Sciences – Dietetics & Nutritional Science
- Member of the OPDQ
- Good written and spoken English
- Previous experience in geriatrics an asset
- Capable of adapting a menu to the needs and preferences of an elderly population
For more information, please consult the full job description: dietician_2021.pdf