Menus

Winter

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

 

January 18

January 19

January 20

January 21

January 22

January 23

January 24

BREAKFAST

OATMEAL

CREAM OF WHEAT

COLD CEREAL

TOAST

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

OATMEAL

CREAM OF WHEAT

COLD CEREAL

BACON

TOAST

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

BANANAS

OATMEAL

CREAM OF WHEAT

COLD CEREAL

TOAST

PIECE OF CHEESE

BANANAS

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

OATMEAL

COLD CEREAL

TOAST

DINNER

BEEF STROGANOFF

WHIPPED POTATOES

CHICKEN FINGERS

COLESLAW

FRENCH FRIES

 

TOMATO HERB PORK CHOPS

CARROTS

POTATOES

MEXICAN PIE

KERNEL CORN

WHIPPED POTATOES

CRACKER COATED FISH

CAULIFLOWER

OVEN BAKED RICE

CHICKEN CREOLE

BEETS

POTATOES

ROAST BEEF & GRAVY

MIXED VEGGIES

POTATOES

DESSERT

JELL-O WHIP

CREAM PUFFS

ICE CREAM & SOCIAL T’S

MAPLE DUMPLINGS

FRESH FRUIT SALAD

MARSHMALLOW CREAM

ICE CREAM & SOCIAL T’S

SUPPER

QUICHE

TOSSED SALAD

POTATO SALAD

JELLIED SALAD

LETTUCE

COTTAGE CHEESE

HOMEMADE PEA SOUP

SLICED CHEESE

TOATED GARLIC BREAD

MARTHA’S CASSEROLE

CARROTS

CHICKEN A LA KING

BISCUITS

HAM & EGG SANDWICHES

COLESLAW

HOMEMADE VEGETABLE SOUP

SLICED CHEESE

SALAD ROLLS

DESSERT

BLUEBERRY MUFFINS

COOKIES & FRUIT

QUICK APPLE

PUDDING

VANILLA PUDDING

APPLESAUCE &

SOCIAL T’S

SWEET BREAD

BOWL OF FRUIT

MUFFINS & FRUIT

Soup and sandwiches are available every night. Salad plates must be requested at breakfast, for supper.

Brunch takes place once a month, instead of regular breakfast. It includes baked beans, fried eggs, sausages, pancakes, bacon, toast and oatmeal.

Snacks are offered daily in the afternoon and in the evening. They include cookies, muffins, cheese, crackers, fruits, treats and a choice of beverage.

(Note: snacks are not provided to residents living in apartments)