Menus

Winter

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

 

January 24

January 25

January 26

January 27

January 28

January 29

January 30

BREAKFAST

OATMEAL

CREAM OF WHEAT

COLD CEREAL

TOAST

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

OATMEAL

CREAM OF WHEAT

COLD CEREAL

BACON

TOAST

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

BANANAS

OATMEAL

CREAM OF WHEAT

COLD CEREAL

TOAST

PIECE OF CHEESE

BANANAS

OATMEAL

COLD CEREAL

TOAST

BOILED EGGS

OATMEAL

COLD CEREAL

RAISIN BREAD OR

TOAST

DINNER

BATTERED FISH

MIXED VEGETABLES

WHIPPED POTATOES

CHICKEN STEW

BEETS

POTATOES

SPARERIBS

FRIED RICE

EGG ROLLS

CARROTS

PEPPER STEAK

CAULIFLOWER

SWEET POTATO WEDGES

MUSHROOM MEATBALLS

BROCCOLI

WHIPPED POTATOES

BEEF STEW

POTATOES

ROAST PORK & GRAVY

SAUTEED TURNIP

MASHED POTATOES CASSEROLE

APPLE SAUCE

DESSERT

TAPIOCA

QUEEN ELIZABETH CAKE

ICE CREAM & SOCIAL T’S

APPLE PIE

FRESH FRUIT SALAD

CHOCOLATE CAKE

ICE CREAM & SOCIAL T’S

SUPPER

PANCAKES

SYRUP

SAUSAGES

BEEF POTATO

CURRY

CARROTS

CREAM OF BROCCOLI SOUP

SHREDDED WHEAT ROLLS

MACARONI AND CHEESE SALAD

CUCUMBER

TOMATOES

LETTUCE

ITALIAN CHICKEN

CASSEROLE

TOSSED SALAD

EGG & CHICKEN

SANDWICHES

TOSSED SALAD

VEGETABLE SOUP

MUFFIN

CHEESE

SCONES

DESSERT

RASBERRY CREAM

COFFEE CAKE

SQUARES

COOKIES & FRUIT

APPLE CRISP

COOKIES & FRUIT

SWEETBREAD & FRUIT

COOKIES & FRUIT

Soup and sandwiches are available every night. Salad plates must be requested at breakfast, for supper.

Brunch takes place once a month, instead of regular breakfast. It includes baked beans, fried eggs, sausages, pancakes, bacon, toast and oatmeal.

Snacks are offered daily in the afternoon and in the evening. They include cookies, muffins, cheese, crackers, fruits, treats and a choice of beverage.

(Note: snacks are not provided to residents living in apartments)